JAPAN BANCHA

Japan Bancha CAFFEINATED: Tending light liquoring, Smooth with reasonable depth & body. Premium Green Tea HOT TEA: Steep 1 tsp in 8oz water 180 F. Brew 2-3 min. Do not remove the leaves from the cup, can be used 1-2 more times. ICED TEA:(1 qt/lt): Steep 6 tsps in 1,1/4 cup boiled water. Steep 5 min. 1/4 fill a serving pitcher with ice water. add teeped tea and fill with ice water. sweeten to taste. 50gr  $8  #5262